Red Potatoes with Crispy Garlic Chips

Garlic, black pepper, and fresh parsley bring out the sweet side of roasted potatoes.

1 Preheat oven to 425°F. Line large, rimmed baking sheet with parchment paper.

2 Toss potatoes with 2 Tbs. oil on prepared baking sheet, and spread in single layer. Roast 30 to 35 minutes, or until potatoes are browned and tender, turning once with spatula. 

3 Meanwhile, co…

Garlic, black pepper, and fresh parsley bring out the sweet side of roasted potatoes.

1 Preheat oven to 425°F. Line large, rimmed baking sheet with parchment paper.

2 Toss potatoes with 2 Tbs. oil on prepared baking sheet, and spread in single layer. Roast 30 to 35 minutes, or until potatoes are browned and tender, turning once with spatula. 

3 Meanwhile, co…